NJHKI Director of Culinary Literacy & Nutrition, Peggy Policastro, PhD, was quoted in US News & World Report in an article about family meals. “By teaching kids to cook, they shop differently, fill their plates differently and consider the impact on their environment differently,” said Dr. Policastro. Dr. Policastro emphasized, “Watching cooking is not the same as cooking.” She pointed out that, “After watching the Super Bowl, you don’t become a better football player.”